Taco Bell is launching the New Steak and Polano Quesadilla, which is only available in Cleveland, Ohio, “From The Cantina” menu item as a trial. Taco Bell’s Steak and Polano Quesadilla is only available now up until December 25, 2019.
Puzzled on what Polano is? Polano is a chili pepper that is mild and has a tangy flavor. In detail, the Steak and Polano Quesadilla consist of marinated steak, roasted polano peppers, avocado ranch, three varieties of cheese, cheddar, mozzarella, and pepper jack cheese. All this goodness enfolded in a flour tortilla, which is grilled. Guacamole dip with nacho chips are also placed to the side of the Quesadilla.
Customers in Cleveland, Ohio, can purchase Taco Bell’s Steak and Polano Quesadilla for $6.49. There is also another meat option available besides steak, which is grilled white meat chicken for $5.49. A non-meat Quesadilla is available for $4.49. Taco Bell’s Steak and Polano Quesadilla is similar to their Cantina Double Steak Quesadilla, which was released in the summer of 2013 for a limited time only.
Earlier this month, Taco Bell also announced another hot-ticket menu item – it’s new Crispy Tortilla Chicken, making it the latest entry in the ongoing “chicken wars.” The new crispy tortilla chicken is prepared taco style and sold for $1.99. Customers also have the option of receiving the 2-piece crispy tortilla chicken strips for $2.99 and a 3-piece for $3.99.